Impossible Cheeseburger Pie

Way back in years gone by, this recipe used to be on the Bisquick box.  I don't know why it isn't anymore, because it still works :)



I have not tried it with GF Bisquick; if anyone tries it that way, please share your results.



Saute 1lb ground meat and drain.  Optional: 1/2 diced onion.  Sprinkle with 1/4 ts. salt and spread in pie plate. (I use Montreal Steak Seasoning instead of the plain salt)



In medium bowl, mix:

1/2 c. Bisquick baking mix
1 c. milk
2 eggs


Pour over meat in pie plate.


Sprinkle with 1c shredded cheddar cheese


Optional: crumbled bacon, chives, sauteed mushrooms


Bake at 375 for 25 minutes or until knife comes out clean.

Serve with salsa or barbecue sauce.