They are very simple to make, and are very addicting to eat.
1. in large bowl, beat 1 egg white with 1 tbsp water.
2. toss 1# walnut halves to coat.
3. in small bowl combine
1c. white sugar,
1 tsp cinnamon,
1/4 tsp nutmeg.
4. stir well, then toss with walnuts.
5. spread on greased cookie sheet.
6. bake @ 325 for 25 minutes.
7. spread on waxed paper to cool.
Important: do step 7 right away - if the nuts cool on the cookie sheet they will become welded to it and it is difficult to scrape them off.
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