Thursday, December 20, 2012

Top Secret! Sugar & Spice Walnuts

Here it is - the recipe everyone asks for!

They are very simple to make, and are very addicting to eat.



1. in large bowl, beat 1 egg white with 1 tbsp water.

2. toss 1# walnut halves to coat.

3. in small bowl combine
1c. white sugar,
1 tsp cinnamon,
1/4 tsp nutmeg.

4.  stir well, then toss with walnuts.

5. spread on greased cookie sheet.

6. bake @ 325 for 25 minutes.

7. spread on waxed paper to cool.

Important: do step 7 right away - if the nuts cool on the cookie sheet they will become welded to it and it is difficult to scrape them off.

I will need to find a recipe that uses all those leftover egg yolks...


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